Dorsch Carving Knife 8"

- CARVING / SLICING BLADE: Long narrow pointed blade — Perfect for carving meat, slicing roast beef, chicken, turkey — Thin sharp cuts clean — Also for vegetables, fruits, bread — Precision slicing
- NON-STICK BLACK COATING: Black non-stick coating — Food doesn't stick to blade — No rust — Easy glide through meat — Sharp stays sharp — Easy clean wipe
- WITH SAFETY SHEATH: Black plastic sheath cover included — Protects blade in drawer — Protects fingers — With dots ventilation + oval hanging hole — Safe storage — Travel safe — Keep sharp longer
- COMFORT BLUE ACCENT: Blue ring accent at handle base — Black ergonomic handle — Non-slip grip — Comfort even when wet — Lightweight — Dorsch quality